AVOCADO
PEAR “AMBASSADEUR”
Avocado
pear presented on a bean sprout & prawn salad
CHOICE
OF CHILLED FRUIT JUICES
CHICKEN
& MUSHROOM VOL AU VENT
SOUP
BALVAIS
Green
pea soup garnished with diced vegetables
CHICKEN
CONSOMME
Garnished
with vermicelli
LEMON
or
ROAST
BEEF
Served
with Yorkshire Pudding & deglazed jus
DEEP
FRIED FISH GOUJONS
Served
with tartare sauce
A
SELECTION OF VARIOUS OMELETTES
ASSORTED
COLD MEATS & SALADS
-All the above are served with Potatoes & Vegetables of the day-
SELECTION
OF AMBASSADEUR DESSERTS
VARIOUS
ICE CREAMS
A
CHOICE OF ENGLISH & CONTINENTAL CHEESES & BISCUITS
Coffee
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